Tuesday, June 21, 2011

Baja Surf Grill

http://bajasurfgrill.com/ - 535 Yates St

Another Groupon, and another restaurant to check out! I went with a friend that mentioned they were interested in checking it out as well on a Saturday night. We entered just as they were opening and had our choice of seating. The inside was really neat looking with all dark wood and plants, it almost had a Balinese look to it, the day was nice and sunny so we opted for the back patio. Wasn't quite what we expected, just a few metal tables in an alleyway that also had some homeless people hanging out.

Out waitress was ok but wasn't that impressed when I just had water. We decided to share a few plates trying the Taquitos, Traditional Baja Tacos and the Tropical Crunch Roll. I had checked out the menu online before hand and it's a confusing mix of Mexican and Sushi-fusion. It's like the people that opened the restaurant couldn't decide what they wanted to cook so just did both. That's ok though as I do enjoy both types of food and it's fun to try something different. I thought we'd get our dishes separately but they ended up all coming at the same time. I started with the Taquitos which were tequila soaked raisins with a chipotle cream cheese wrapper in tortilla fingers. Never had taquitos like this before, they were ok but I barely could taste the cream cheese and overall didn't have much flavour. They seemed like something someone would through together as an appie to take to someones house.

I love fish tacos so I was excited to try the Traditional Baja Taco which was tempura battered fish, salsa, shredded cabbage and baja aioli. I was pretty disappointed. The battered fish wasn't anything special and I felt like the tempura batter didn't go well with everything else. I couldn't even taste the salsa or aioli and the cabbage had a harsh bitter taste. It seems like such a simple dish and it's something I have made at home with no experience and have had better.

The Tropical Crunch Roll wasn't much better. Panko crusted and fried California roll toped with diced mango and tobiko with chipotle mayo and sweet sauce. The roll was very bland considering everything it had on it and the sauce didn't add much flavour and punch as it should have. I enjoyed trying something new but they just couldn't pull it together. I saw the mango on top but couldn't taste it in any of the bites.

This may be a nice place to go for a drink and hang out and grab a few bites if you're drinking, but I wouldn't go here as a destination for the food.

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